TODAY’S RECIPE
SAFFRON MAYONNAISE
Cook with Vittoria and Giulia the Saffron Mayonnaise, a delicate and homemade topping that you can easily pair with some fresh vegetables and obtain a super light antipasto or to give a gìcreamy touch to your meat or fish dish.
The Ingredients are:
- Salt & Pepper
- half lemon juice
- 1 egg
- 1 saffron powder sachet
- fresh vegetables
- 200 gr or 7 oz E.V.O. Olive Oil