Natural wine and oil from Tuscany, Italy

Vino biologico e olio dalla Toscana

Piuma della Marronaia


Piuma della Marronaia is a grape-based wine of Vernaccia di San Gimignano, the typical vine of our town, and Chardonnay.
The grapes come from the vineyard of Podere le Colonne, on the hills of San Gimignano, in the heart of Tuscany. The soil devoid of residues of pesticides, mineralogy and southeast exposure during the hot Tuscan summer are the ideal habitat for cultivating these grapes.
Piuma della Marronaia is a fresh and sparkling wine, delicate and with hints of fresh fruit, remembering yeast remnants, crusts of bread with distinct pastry notes.



Piuma della Marronaia is the result of a project begun a few years ago with the aim of combining typology and innovation and at the same last born of the company. It keeps innovation and tradition in it and is the expression of the philosophy adopted by Pietro and Corrado in continuing the family business.

The period of harvest is just after harvesting the grapes to become Vernaccia di San Gimignano docg. Harvesting is done by hand and the grapes are given in the cellar, with a soft pressing of the grapes. Vinification takes place in stainless steel tanks at a controlled temperature not exceeding 17 °.
In the first days of March, sparkling wine is made according to the classic method with bottle fermentation, after which the bottles remain laden for at least 24 months in order to enhance the complexity of the wine.

Dedicated to…

Piuma della Marronaia is dedicated to youth, that time of sparkling and light life that accompanies everyone with experiences and memories.
Sensory analysis
Visual examination: light yellow with fine and persistent perlage.
Olfactory examination: fresh, sparkling with a large and delicate bouquet.
Taste examination: the palate is fresh and elegant, to the bitter finish.
Recommended matches
Perfect as an aperitif, it also blends well with light white meat or fish dishes.
Food pairing
Perfect for a pleasant aperitif, it also fits well with light white meat or fish dishes, pasta with vegetables and fresh cheeses.

Additional information
Appellation Title Vino Spumante Extra Dry
Aging Bottle, 24 months
Composition 100% Vernaccia
Alcohol Content % 13,5
Volume (ml) 750
Ideal Serving Temperature (Celsius) 15
Aroma Intense, Persistent
Food Pairing Fish, white meats and vegetarian
Color Bright straw yellow with persistent perlage
Taste Soft, Fresh
Vine Training Guyot
Soil Clay, Sand
Vineyard Colonne
Vines Exposure South, South-East
Metres above Sea Level 300
Vine Density per Hectare 4000
Vine Density per Acre 1620
Sulfite Content Yes
Producer Location San Gimignano, Siena, Tuscany, Italy
Organic Yes
Ideal Serving Temperature (Fahreneit) 59