Ever wanted to learn how to make pasta? Eat traditional Tuscan food? Explore new flavors? You are in luck! While we continue to drink wine and Taste Together, we are excited to now Cook Together too – virtually from San Gimignano!
We have designed two different menus based on Tuscan cuisine and traditions. You will have the opportunity to pick which weekend day works best for you. Feel free to invite family and friends along to your cooking class appointment. What a fun way to cook together virtually and travel to Tuscany without even leaving your kitchen!
You will be cooking with Vittoria Bartalesi and Giulia D’abbenigno, who host all of our online cooking classes via Instagram and YouTube. They are excited to teach you all about Tuscan cuisine and the techniques that have been passed down to them throughout the years from generation to generation.
How Does it Work:
- You will receive the recipes before your class so that you can purchase the ingredients
- Prep your ingredients, utensils and get ready to cook like an Italian chef!
LET’S COOK TOGETHER!
This virtual cooking class features Grandma Luciana’s most loved family recipes. She usually cooks at least one of the recipes listed below every Sunday evening when she invites the family to her home for dinner. These recipes are some of her grandchildren’s favorites, especially Pietro and Corrado.
We look forward to Cooking Together with you!
Grandma Luciana Cooking Class
Antipasti (Appetizer)
- Baked Polenta with Parmesan Cream
- Pizza Bruschetta (bread slices with tomato sauce and Mozzarella cheese)
- Crunchy Schiacciata with Olive Oil and Rosemary
Primo (First Course)
Ricotta Gnocchi with Zucchini and Bacon OR Mezzelune (type of Ricotta and Spinach Ravioli) with Butter and Sage or Cherry Tomatoes
- Ricotta Gnocchi with Zucchini and Bacon OR Mezzelune (type of Ricotta and Spinach Ravioli) with Butter and Sage or Cherry Tomatoes
Dolce (Dessert)
- Traditional Tiramisù with Chocolate Chips