The Pasta Lovers Cooking Class will start with the tour of our Vernaccia vineyard, one of the oldest in San Gimignano.
Then, you will be accompanied to our family kitchen to learn the secrets of pasta making. You will learn how to cook Pici, Tagliatelle, Ricotta Gnocchi, and their sauces during this cooking class. Finally, you will end up with a lunch or dinner in our beautiful garden or in one of our exclusive tasting rooms, where you will enjoy the 3 kinds of pasta you cooked and a dessert that we will provide.
This option also includes a choice of at least four organic and biodynamic wines from Podere La Marronaia, such as Vernaccia di San Gimignano and Chianti Colli Senesi, and 6 kinds of extra virgin olive oils, natural and flavored.
- Shared cooking class and private tasting
- Guided tour of our Vernaccia Vineyard
- Guided tasting of 4/5 biodynamic wines and 6 extra virgin olive oils of our production
- Pasta class
- Free parking and walking distance to town
- Duration: 3 hr
Our company is biodynamic and organic; we DO NOT SERVE commercial drinks like Pepsi, Coca-Cola, Fanta, or similar. Instead, we ONLY SERVE our natural wines and water because flavors that are too sweet or strong would ruin the tasting.