Description
Edible Gold in Every Drop: Elegance and Nature Combined
Gold Secrets by Marronaia is a certified organic extra virgin olive oil, enriched with 23-carat edible gold. Made from cold-pressed, unfiltered olives grown on the hills of San Gimignano, this oil preserves all its natural richness and aromatic intensity. The suspended edible gold adds a unique touch of luxury and brilliance to your culinary creations.
Tasting Notes
Color: Deep golden yellow with shimmering reflections
Aroma: Medium fruity with notes of freshly cut grass and artichoke
Flavor: Balanced and harmonious, with a gently spicy finish
Perfect Pairings
Best enjoyed raw on:
Gourmet salads with citrus or nuts
Tuscan bread with tomato or simply with salt and pepper
Tuna tartare or white fish carpaccio
Rustic soups and seasonal vegetable purées
A luxurious finishing oil that blends Tuscan tradition with modern elegance.
Sustainable Craftsmanship
At Podere La Marronaia, we follow organic and biodynamic farming practices. Our artisanal approach ensures that each bottle of extra virgin olive oil reflects the purity of our terroir and our deep respect for the environment.
Shipping Information
Free shipping for orders of at least 6 bottles to the USA and Europe
Secure packaging to ensure each bottle arrives in perfect condition
Direct delivery from our estate in San Gimignano straight to your doorstep